BACON-WRAPPED PORK TENDERLOIN

BACON-WRAPPED PORK TENDERLOIN

BACON-WRAPPED PORK TENDERLOIN

INGREDIENTS
  • 5 slices OSCAR MAYER Selects Smoked Uncured Bacon
  • 1 pork tenderloin (1 lb.)
  • ¼ tsp. cracked black pepper
  • ¼ cup packed brown sugar
  • 2 Tbsp. apple juice
  • 1 tsp. GREY POUPON Dijon Mustard
  • Dash ground nutmeg

Full instructions on: babylovingmama

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