RESTAURANT STEAK

 

 

RESTAURANT STEAK

RESTAURANT STEAK

Ingredients
  • 2 (8) ounce filet mignon
  • 3 teaspoons kosher salt
  • 3 teaspoons freshly cracked black pepper
  • 1 stick of butter (1/2 cup) – ½ stick softened
  • 1 Tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 Tablespoon parsley chopped
  • 1 Tablespoon rosemary chopped
  • Note: You may use any herbs you like. Thyme and lemon are a good combo, too.

Full recipe on: madefrompinterest

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