Taco Cupcakes

Taco Cupcakes

Taco Cupcakes

Ingredients

  • 1/3 pound ground beef
  • salt and pepper
  • 24 wonton wrappers
  • 1 3/4 cups grated Parmesan cheese
  • 1 3/4 cups shredded mozzarella cheese
  • 3/4 cup ricotta cheese
  • 1 cup Muir Glen pasta sauce
  • basil for garnish (optional)

Instructions
See full instructions on : www.the-girl-who-ate-everything.com

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