Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise

Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise

Mushroom Quinoa Burgers with Roasted Garlic & Thyme Mayonnaise

Ingredients
  • 150g of QUINOA
  • 1½ cups of water
  • ½ tsp of fine sea salt
  • 1 brown onion, peeled and diced
  • 3 cloves of garlic, minced
  • 200g button mushrooms, finely chopped
  • 2 tbs soy sauce
  • 2 tsp fresh thyme leaves, roughly chopped
  • 1 tbs parsley, finely chopped
  • 60g of wholemeal breadcrumbs
  • 2 eggs, beaten
  • salt and pepper to taste
  • olive oil for frying

Garlic and Thyme Mayonnaise:

  • 1¼ cups of neutral flavoured oil such as canola oil
  • 2 cloves of garlic, peeled
  • 2 whole eggs
  • 3 tbsp of lemon juice
  • 1 tsp of dijon mustard
  • ½ tsp of salt
  • 1 tsp fresh thyme leaves, chopped
  • pepper to taste

See full instructions on: www.deliciouseveryday.com

In-N-Out Burger Copycat Recipe

In-N-Out Burger Copycat Recipe

In-N-Out Burger Copycat Recipe

Ingredients
  • 2 Tbsp vegetable oil and more for brushing griddle
  • 2 large onions, finely chopped
  • salt
  • ¼ C mayo
  • 2 Tbsp ketchup
  • 1 Tbsp sweet pickle relish
  • ½ tsp white vinegar
  • 2 lbs. ground chuck (60%)
  • 4 hamburger buns
  • pickles ( I left off)
  • 1 C shredded iceberg lettuce
  • 4-8 slices of tomato
  • pepper
  • 8 slices of American cheese (I used cheddar)

Full directions on: yourhomebasedmom

VEGETABLE KUGEL WITH CARAMELIZED LEEKS

VEGETABLE KUGEL WITH CARAMELIZED LEEKS

VEGETABLE KUGEL WITH CARAMELIZED LEEKS

INGREDIENTS
  • 2 large leeks, or 3 small leeks
  • ¼ cup vegetable oil, plus more for greasing pan and sautéing
  • 1 large russet potato, washed well and peeled
  • 1 large sweet potato, washed well and peeled
  • 2 medium zucchini, washed well and NOT peeled
  • 1 medium white onion
  • 3 medium garlic cloves
  • 3 large eggs, beaten
  • 3 tablespoons matzo meal
  • 1 teaspoon salt, divided
  • ½ teaspoon cracked black pepper

Full recipe on: whatjewwannaeat

RESTAURANT STEAK

 

 

RESTAURANT STEAK

RESTAURANT STEAK

Ingredients
  • 2 (8) ounce filet mignon
  • 3 teaspoons kosher salt
  • 3 teaspoons freshly cracked black pepper
  • 1 stick of butter (1/2 cup) – ½ stick softened
  • 1 Tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 Tablespoon parsley chopped
  • 1 Tablespoon rosemary chopped
  • Note: You may use any herbs you like. Thyme and lemon are a good combo, too.

Full recipe on: madefrompinterest