RESTAURANT STEAK

 

 

RESTAURANT STEAK

RESTAURANT STEAK

Ingredients
  • 2 (8) ounce filet mignon
  • 3 teaspoons kosher salt
  • 3 teaspoons freshly cracked black pepper
  • 1 stick of butter (1/2 cup) – ½ stick softened
  • 1 Tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 Tablespoon parsley chopped
  • 1 Tablespoon rosemary chopped
  • Note: You may use any herbs you like. Thyme and lemon are a good combo, too.

Full recipe on: madefrompinterest

Philly Cheese Steak Stuffed Peppers

Philly Cheese Steak Stuffed PeppersPhilly Cheese Steak Stuffed Peppers

Ingredients:

  • 2 large green bell peppers
  • 1 large onion, sliced vertically
  • 8 oz. fresh button mushrooms, sliced
  • 4 slices deli roast beef, chopped
  • 8 slices provolone cheese
  • 2 T. butter
  • salt & pepper, to taste

Instructions
See full instructions on : www.thekitchenismyplayground.com